Fried Angus eye steak
By VicentaLakin
Recipe Recommendations
- Australian Angus Eye Steak 250g
- carrots of 2
- potatoes of 2
- purple potato one
- black pepper appropriate amount
- butter appropriate amount
- whiskey appropriate amount
- rosemary appropriate amount
- olive oil appropriate amount
- slightly spicy
- fried
- half an hour
- ordinary
Steps for Fried Angus eye steak
1
Add butter and appropriate olive oil to the pot and release cattle into the fire (not pickled earlier) for three minutes. Turn it over and fry it for another three minutes。
2
Accompanying: Cooking of carrots and potatoes. Potato slices, finger carrots cut, decorated palettes. Mini Potato Master's cut slices
3
Put butter and olive oil in the pot and fry potatoes on both sides of the pot for about three minutes. One minute after the first side turns, how to judge it's five points ripe: the steak's surface is bleeding
4
The steak is cooked and the plate is served with black pepper on the steak surface. Black pepper juice: When a little olive oil burns in the pot, you'll find fire in the pot, and then you'll put it outside for saleFried Angus eye steak Make Tips
When you're doing it at home, you can put steaks and vegetables in a pot so that the gravy can fit into the vegetables and the gravy is delicious. rosemary decorations. No other vanilla