Sourfish

Recipe Recommendations

• grass carp 500 grams
• sauerkraut appropriate amount
• dried chili appropriate amount
• garlic slices appropriate amount
• pepper appropriate amount
• soy sauce appropriate amount
• salt appropriate amount
• MSG appropriate amount
• oyster sauce appropriate amount

• hot and sour
• cook
• half an hour
• simple

Steps for Sourfish

1

Scratch the sour

2

Fish wash past two clean waters with oily, salty powdered wine for 20 minutes

3

Cut the ingredients

4

Hot pot oil with peppers and ingredients for a couple of minutes, sour sauce with a big bowl of boiling water and fish tablets, and a little taste and oil

5

Eight minutes or so

Recipe Categories

• hot dishes
• homemade dishes