Pineapple Simillo
By VicentaLakin
Inflammation summers, the home must have ice cream and sweets。
Recipe Recommendations
- sweetening
- cook
- an hour
- simple
Steps for Pineapple Simillo
1
The material is simple, it's pineapple and Simi, and you can use other fruits。
2
The pot's boiling. Put Simi in. The fire broke。
3
The little fire boiled to half-transparent, shut it down. Put the lid on, it'll be half an hour and Simi will be completely transparent。
4
Pineapple's ready。
5
Chetin。
6
When Simi is completely transparent, it will absorb a lot of water, so it will have to be added. After cooking, put pineapple in。
7
Because pineapple is sour when it's hot, some ice cream is added. Fire in ten minutes. This one needs a spoon to move a lot, otherwise Simi will stick to the pot。
8
Cooked Similous, put in a freezer and eat it. It's so sweet, it's cold, it's perfect for summer。