Soy sauce

Recipe Recommendations

• ordinary flour 200 grams
• lard 80 grams
• water 55 grams
• sugar 50 grams
• red bean paste 300 grams
• egg yolk liquid small amount
• black sesame small amount

• sweetening
• baking
• several hours
• ordinary

Steps for Soy sauce

1

I forgot to take the raw materials. First of all, it is made of oily flour, 200 grams of ordinary powder and 80 grams of pork oil mixed with aqueous sugar. Then we'll make a sofa, 120 grams of ordinary powder and 60 grams of pig oil, and we'll have 20 minutes

2

We split the two noodles into 16 equals. I only shot a few of them

3

And then we'll wrap the soothsay into the tarp

4

And then put the soothsay in it

5

Keep your left hand in the middle of the face. Keep it wrapped in the right hand's mouth

6

Look, one bag is ready

7

It's gonna be soothing

8

Then it's going to be rolled internally

9

And then you'll be elliptical

10

And then from the inside

11

And then you'll have a round skin

12

And We wrap up the soy sands, and then we turn them into waffles, cut out the petals with scissors, cut out 12 mouths, and turn each piece 45 degrees, so that the soybeans may come up. Cutting 12 petals is the best, but I'm a digitally blind man

13

I'll wrap up the soy sand, and I'll make a pie, cut out the petals with scissors, cut out 12 mouths, and turn each piece 45 degrees, and it's soy sand coming up. Cutting 12 petals is the best, but I'm a digitally blind man

14

After all the petals have been cut, a little yogurt with your finger, a little black sesame in the middle of the soak, a preheated oven, 220 degrees, the middle of the oven, 15 minutes, out of the oven

15

They cut a couple of herbs, eight mouths, turning the petals, turning them against each other, turning them 45 degrees. Move

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