Shangjiang

By VicentaLakin

Shangjiang
My favorite dish

Recipe Recommendations

  • young duck 1500g
  • Maodouzi 150g
  • green pepper 100g
  • red pepper 50g
  • Green pepper 50g
  • dried chili 10g
  • ginger 50g
  • Garlic seeds 50g
  • qingchong 30g
  • Zhijiang secret sauce 30g
  • beer 550ML
  • soy sauce 50ML
  • soy sauce 100ml
  • octagonal 5g
  • cinnamon 5g
  • geranyl 3g
  • peanut oil 150ml
  • lard 10g

Steps for Shangjiang

  • Make Shangjiang step 0
    1
    Food ready
  • Make Shangjiang step 1
    2
    Food ready
  • Make Shangjiang step 2
    3
    Food change
  • Make Shangjiang step 3
    4
    Food change
  • Make Shangjiang step 4
    5
    Catering
  • Make Shangjiang step 5
    6
    Catering
  • Make Shangjiang step 6
    7
    Catering
  • Make Shangjiang step 7
    8
    Catering
  • Make Shangjiang step 8
    9
    Catering
  • Make Shangjiang step 9
    10
    Catering
  • Make Shangjiang step 10
    11
    Get ready for the pan

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