Xiaomayuan
By CrystalWiza
Ingredients: glutinous rice flour,sesame,white sugar,bean paste,bean noodles
Recipe Recommendations
- glutinous rice flour appropriate amount
- bean paste appropriate amount
- bean noodles appropriate amount
- sesame appropriate amount
- white sugar appropriate amount
- salty and sweet
- fried
- half an hour
- simple
Steps for Xiaomayuan
1
Prepare glutinous rice flour and add appropriate amount of white sugar according to your taste.
2
Add warm water and make dough.
3
Squeeze the bean paste into small balls.
4
Wrap the bean paste filling into the glutinous rice ball and wrap it with sesame seeds.
5
Heat the oil pan, add sesame balls, fry until golden yellow and remove when floating.
6
This is made with cooked bean noodles wrapped in the outer skin, and the method is the same as the one wrapped in sesame seeds.