Bone noodles
By VicentaLakin
Recipe Recommendations
- noodles 1000 grams
- ribs 300 grams
- green beans 300 grams
- Pork belly with skin 200 grams
- edible oil appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
- soy sauce appropriate amount
- cooking wine appropriate amount
- oyster sauce appropriate amount
- onion appropriate amount
- Jiang appropriate amount
- chili appropriate amount
- pepper appropriate amount
- octagonal appropriate amount
- salty and fresh
- braised
- half an hour
- simple
Steps for Bone noodles
1
He's bleeding from the ribs
2
Four gills and a ginger onions
3
Noodles are fertilized
4
Five bouquets, oil, onions, ginger, pepper, chili, eight horns, fried
5
Join the ribs
6
Join the old smoke, salt, chicken, wine, pelican oil
7
After the four seasons of bean is evened, then water is added, and a boiler is covered
8
Bring a bowl of boiling soup
9
Put the steamed face in 7. Plug the chopstick out of the air hole
10
Eight miles with perfume
11
It's evaporated into 10, covered in fire for two to three minutes, mixed with the food below. even
12
If you like the colored ones, you can put on some old ones