Spicy chicken

By VicentaLakin

Spicy chicken
I'd like to say that I love and hate chili chickens because I can't eat hot people, but chili chickens do have a good taste, like, -- they're made because too many friends like spicy, so they make them special。

Recipe Recommendations

  • chicken 500G
  • green onions two
  • dried chili
  • pepper appropriate amount
  • Jiang half a
  • Yishutang Fire Sesame Oil appropriate amount
  • blending oil appropriate amount
  • salt appropriate amount

Steps for Spicy chicken

  • Make Spicy chicken step 0
    1
    Slicing onions, dry peppers to clean up, chickens to the size of a thumb, and then using five spoons of salt, four beers, ginger pickles for an hour, missed. Pickles of chicken。
  • Make Spicy chicken step 1
    2
    It's a little red for the chicken to be blown up in the sauce, and it's a little hard for the chicken to be soaked that it's going to fall off the chicken without interruption。
  • Make Spicy chicken step 2
    3
    Colours of fried chicken, red chicken, fried chicken skin. Dry chicken block oil。
  • Make Spicy chicken step 3
    4
    Put two spoons of soy oil in it, and put it under peppers, dry peppers, onions, and then pour dry chickens into fire
  • Make Spicy chicken step 4
    5
    Let's go
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