Cheese brownie
By VicentaLakin
Recipe Recommendations
- dark chocolate 140 grams
- butter 100 grams
- eggs 100 grams
- fine sugar 60 grams
- vanilla extract a small spoonful
- high powder 60 grams
- walnut kernel appropriate amount
- cream cheese 110 grams
- sugar 20 grams
- egg liquid 20 grams
- sweetening
- baking
- three-quarters of an hour
- simple
Steps for Cheese brownie
1
The walnuts are placed in the oven at 150 degrees to make the surface yellow。
2
Chocolate shredded into containers. I'm using my daughter's snack. I don't need it if it's chocolate
3
Butter is cut into small pieces and placed in chocolate。
4
Insulated water melts butter and chocolate。
5
Add sugar evenly。
6
Add scattered eggs and vanilla to the mix。
7
Sift in high powder, and mix it into a flat paste。
8
Add baked walnuts。
9
The cream cheese room softened。
10
Add sugar to mix smooth。
11
Add egg fluids。
12
Placing the base and surroundings of the moulds with oilpapers, pouring brownies first and then the cheese on top。
13
Placing the base and surroundings of the moulds with oilpapers, pouring brownies first and then the cheese on top。放入烤箱，180度烤40分钟。