All wheat red sugar bread

By VicentaLakin

All wheat red sugar bread
RED SUGAR HAS ALWAYS BEEN A POPULAR NUTRIENT, ESPECIALLY FOR GIRLS, AND A BOWL OF RED SUGAR DURING THE SPECIAL PERIOD OF EACH MONTH WILL ALWAYS BE EFFECTIVE IN ALLEVIATING ABDOMINAL DEPRESSION AND DISCOMFORT. IT HELPS TO REGENERATE BLOOD, WARM SPLEEN, STOP PAINS, AND SILT. IN EVERYDAY LIFE, HOWEVER, IT SEEMS THAT FEW PEOPLE DRINK RED SUGAR DIRECTLY, SO THEY CAN ONLY USE RED SUGAR IN OTHER WAYS. BREAD AND CAKES CAN'T BE MADE WITHOUT SUGAR, AND TODAY'S BREAD USES RED SUGAR INSTEAD OF WHITE SUGAR, PLUS WHOLE WHEAT FLOUR, WHICH, ALTHOUGH ROUGH, IS THE MOST NUTRITIOUS FLOUR IN COMMON FLOUR. IT CONTAINS A LARGE QUANTITY OF VITAMIN B, VITAMIN E, POTASSIUM, SELENIUM AND IRON, AND IS THE BEST FOOD TO KEEP A THIN BODY. SESAME ALSO HAS A BLOOD FUNCTION THAT TREATS THE SKIN WITH DRYNESS, ROUGHNESS, LIGHTNESS AND RED LIGHT. THE PERFECT COMBINATION OF THE THREE MADE THIS FLESH-AND-BREED MEAL。

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Steps for All wheat red sugar bread

  • Make All wheat red sugar bread step 0
    1
    All material except sesame digs a hole in the bread drum, turns on the bread machine and face program (a 20-minute program) and opens two times
  • Make All wheat red sugar bread step 1
    2
    In 40 minutes, fermented in the container with smooth noodles
  • Make All wheat red sugar bread step 2
    3
    It's a hairy pasta
  • Make All wheat red sugar bread step 3
    4
    Take out the exhaust round in two
  • Make All wheat red sugar bread step 4
    5
    Take one of them in tongue form
  • Make All wheat red sugar bread step 5
    6
    Reciprocal retouching in tongue form (5 times)
  • Make All wheat red sugar bread step 6
    7
    Cylinder
  • Make All wheat red sugar bread step 7
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    Both of them
  • Make All wheat red sugar bread step 8
    9
    Take out the mixer bar and put it in the breadbread
  • Make All wheat red sugar bread step 9
    10
    I've got a full eight
  • Make All wheat red sugar bread step 10
    11
    All the egg fluid on the surface
  • Make All wheat red sugar bread step 11
    12
    Turn on the bakery and preheat it for five minutes
  • Make All wheat red sugar bread step 12
    13
    A little white sesame
  • Make All wheat red sugar bread step 13
    14
    Take the tin off about 15 minutes before the roast ends. Paper
  • Make All wheat red sugar bread step 14
    15
    When the baking is over, it's cold out
  • All wheat red sugar bread Make Tips

    1. The first fermentation is done in a steamer; heat some water in the steamer (it doesn't need to boil), place the dough in the steamer (over the water) to ferment using the heat of the water; the second fermentation is done normally at room temperature; I prepare it at night and bake it the next morning. 2. Wrapping the bread pan in aluminum foil during the baking process is to prevent excessive browning, and removing it later is to allow the top of the bread to brown evenly.

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