Homemade ice cream

Recipe Recommendations

• egg yolk
• white granulated sugar 70 grams
• milk 250 grams
• whipped cream 130 grams
• Vanilla stalk
• cocoa powder
• matcha powder

• sweetening
• other
• half an hour
• simple

Steps for Homemade ice cream

1

Prepare to make ice cream, to find the molds that can be used in the home, and if not, the box。

2

Preparation materials, 3 eggs, 70 grams of fine sugar, 250 grams of milk and 130 grams of fresh milk. One small pot

3

Split yolk. With an egg-separators, or an egg-shell split, or a Coke bottle, or by hand. Whatever you do, you can just split up

4

The egg yolk is scattered, it's in fine sugar and it's still shattering. You can use an eggbeater or three chopsticks

5

Smuggles to melt sugar, and the yolk paste becomes white and sticky。

6

A little bubble on the side of the pot until it boils. If you do something different, it's this step, you put it in the pot, you mix it up with heat

7

Scalded milk slowly pours out of the bowl into the yolk paste while mixing it with heat and cooling

8

With fresh cream from the fridge, or mixed with ice water, it's cold, and it's easy to change

9

That's all you need to do. If that's not the case, it's okay to make the difference between ice cream and not so loose

10

Let's mix the two. We'll mix the eggs equally

11

When you're mixed with a different flavor, one of them freezes, then the other, you can play whatever you want

12

Good, nice ice cream. Done

13

Homemade ice cream, summer fun

Homemade ice cream Make Tips

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