Pineapple shrimp fried rice
By VicentaLakin
Sweet, sweet pineapple, good-looking, appetizers, fried rice, and sweet rice. pineapple at the end of the table. Oh, my little egg sings happy birthday
Recipe Recommendations
- pineapple one
- River shrimp 200g
- eggs one
- leftover rice 1 bowl
- water starch appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
- soy sauce appropriate amount
- wine appropriate amount
- salad oil appropriate amount
- sweet and sour
- fried
- ten minutes
- ordinary
Steps for Pineapple shrimp fried rice
1
The pineapple is cut in half, the pineapple is cut with a small knife, and the pineapple is immersed with salt water with a small spoon。
2
Shrimps wash their heads and add starch, salt, chicken, sauce, pickled wine for 10 minutes; other materials ready
3
I'll put some rice in the pot with a little water fire. Break
4
Spreading rice to the pot, oil, fire. Eggs and shrimps, when they get red, mixed with rice
5
Add a nice pineapple. You can put it in pineapple shells for a second