Potato
By VicentaLakin
It's been two times in the tip of the tongue. That word, it's a potato. It's a regular dish, and I believe every family has done it
Recipe Recommendations
- big Potato one
- green pepper appropriate amount
- red pepper appropriate amount
- garlic cloves appropriate amount
- green onion appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
- salty and fresh
- fried
- ten minutes
- simple
Steps for Potato
1
Prepare the materials, wash the potatoes, and wash the red pepper
2
And then we cut the red peppers and the potatoes, and we immerse the cut potatoes in the cool water to prevent the oxidation from getting dark
3
Add oil and heat in the pot
4
Put it in the paste
5
And then you pour it into the dried potatoes
6
I've got a little softening of potato silk
7
Finally, the sauce, salt, chicken
8
If you're even, you can make a potPotato Make Tips
Soaking shredded potatoes in water removes excess surface starch and also prevents them from turning black due to oxidation!