Miscellaneous grains and sesame paste buns
Ingredients: salt,milk,yeast,egg liquid,brown sugar,acaroid,Grain and coarse grains powder
Recipe Recommendations
- sweetening
- skills
- several hours
- simple
Steps for Miscellaneous grains and sesame paste buns
1
Prepare materials.
2
Stir in the yeast with a little warm milk and let stand for 5 minutes, then add all ingredients except sesame paste, mix and knead into a moderately soft dough.
3
Wake up to twice the size.
4
The exhaust gas is divided into 8 doses.
5
Roll out a dough and add a little sesame paste.
6
Wrap the stuffing into a ball.
7
Then put it in the steamer, place the steamer in a boiling water pot and wake it up to 1.5 times its size.
8
Then heat and steam for 13 minutes and then turn off the heat and simmer for 2 minutes.
9
Let's eat...