Smoked fish

By VicentaLakin

Smoked fish

Recipe Recommendations

  • fish art. 1
  • soy sauce appropriate amount
  • soy sauce appropriate amount
  • white sugar appropriate amount
  • spiced powder appropriate amount
  • cooking wine appropriate amount

Steps for Smoked fish

  • Make Smoked fish step 0
    1
    Take the medium part of the fish and wash it, cut the pieces, add salt, wine, onions, ginger chips for half an hour。
  • Make Smoked fish step 1
    2
    Battered fish pieces into the oil pan and blown them to gold。
  • Make Smoked fish step 2
    3
    Pull out the controlled oil。
  • Make Smoked fish step 3
    4
    I'll pour the fried fish into the juice。
  • Make Smoked fish step 4
    5
    The fish had been drained and taken out the load。
  • Smoked fish Make Tips

    Sauce Preparation: Add a suitable amount of water to a pot, then add light soy sauce, dark soy sauce, cooking wine, sugar, and five-spice powder. Bring to a boil and let it cool.