Sausage
By VicentaLakin
It's easy and delicious to bake a snack with a frisky leather. mouth
Recipe Recommendations
- flying cake 3 photos
- little sausages the 12
- sesame appropriate amount
- egg liquid appropriate amount
- salad dressing appropriate amount
Steps for Sausage
1
Prepare the food
2
Unfrozen the skin for a little while
3
All four
4
Put it in a little sausage
5
From the bottom up
6
Put it in the oven, brush the egg fluid, soak the sesame
7
The oven is preheated. Fire is about 180 degrees and 12 minutesSausage Make Tips
Thaw the puff pastry slightly first; otherwise, it will be too sticky to roll out and will tear. Adjust the baking time according to your oven.