Salt popcorn
By VicentaLakin
A plate of peanuts and a glass of wine that can be stolen for half a day。
Recipe Recommendations
- peanuts appropriate amount
- refined salt 500 grams
Steps for Salt popcorn

1
(a) The peanut rice has been water-controlled
2
It's 500 grams of salt pouring into a frying pan
3
In the case of peanut butterflies, two minutes to the point where peanuts are about to turn on the lid for three minutes
4
Filtered with a fence, the peanut rice is packed with plates, and when it's cold, it's delicious and it's not greasy。Salt popcorn Make Tips
1. Rinsing the peanuts makes it easier for the salt to stick, allowing them to absorb the flavor.
2. For step 3, you can also stir-fry the peanuts until cooked and remove them from the heat; there is no need to cover and let them sit.
3. The used salt can be stored in a plastic bag and saved for next time.