A fragrance
By VicentaLakin
Red sprouts are seawater fish, rich in protein and fat, and of high nutritional value. Seawater fish can generally be eaten in the simplest way to preserve their nutritional and fresh tastes to the maximum extent possible. I can only buy ice fish here, so it's usually used for frying, and it's already very nice to just give it to me. My chicks love it。
Recipe Recommendations
- Sequoia fish art. 3
- oil appropriate amount
- salt appropriate amount
- soy sauce appropriate amount
- ginger appropriate amount
- green onion appropriate amount
- salty and fresh
- fried
- ten minutes
- simple
Steps for A fragrance
1
Three strips of redwood to wash and dry
2
It's about 20 minutes of salt salt
3
Three little onions clean up
4
Put it on fire, pour it in the right amount of oil, wait till it's 80% hot, put the fish in the pot and start cooking
5
It's fine to fry two sides of gold, and it's important to be light when the fish is turned over, because the fish is particularly tender. You can get chopsticks in your hand and flip them
6
Once the fish is cooked, it's in the right amount of smoke
7
And then you put onions, and when the onion smells out, you'll get a plateA fragrance Make Tips
Red bream is naturally very savory, so there is no need to add chicken essence or similar seasonings. If you prefer a slightly stronger flavor, you can add some red chili peppers; it tastes absolutely delicious.