It's a fish
By VicentaLakin
Recipe Recommendations
- Spanish mackerel appropriate amount
- onion appropriate amount
- octagonal appropriate amount
- pepper appropriate amount
- Jiang appropriate amount
- peanut oil appropriate amount
- salt appropriate amount
- MSG appropriate amount
- sesame oil appropriate amount
- vinegar appropriate amount
- soy sauce appropriate amount
- cooking wine appropriate amount
- oyster sauce appropriate amount
- salty and fresh
- stewed
- ten minutes
- simple
Steps for It's a fish

1
Fish wash and cut
2
Prepare the ingredients
3
Hot and hot in the pot, onions, ginger, eight horns, peppers
4
The fish is in the fire
5
We're gonna add the wine, the stork, and so on
6
We'll boil it with water, and we'll add smelt and perfume before we go out