Pepper sausage cheese roast
By VicentaLakin
Make it for breakfast
Recipe Recommendations
- salty and fresh
- roast
- ten minutes
- simple
Steps for Pepper sausage cheese roast

1
Material preparation
2
Roast-painted paper. Cut it open, as embryo. Brush the egg fluid, put on a big sausage and a big pepper
3
Put some pepper salt in it, then some sausage, some pepper。
4
This effect. If you want salt, put some pepper salt
5
Put on cheese
6
Fire up and down in the middle of the oven for 180 minutes. I'm going out to pour another pepper salt。
7
Then you can eat. It's hard when it's hot. It's soft when it's cold. It's delicious. You can squeeze ketchup