Emerald butterflies

By VicentaLakin

Emerald butterflies
It's the most popular natural color

Recipe Recommendations

  • flour 200 grams
  • puree 100 grams
  • salt 3 grams

Steps for Emerald butterflies

  • Make Emerald butterflies step 0
    1
    Let's clean up the cabbage
  • Make Emerald butterflies step 1
    2
    The greens fall in water
  • Make Emerald butterflies step 2
    3
    It's perfect for the cold
  • Make Emerald butterflies step 3
    4
    Watery greens in the cup
  • Make Emerald butterflies step 4
    5
    Put it on the cooker and make a mess
  • Make Emerald butterflies step 5
    6
    Flour mixed with grub 2:1 and a small amount of salt covered in noodles
  • Make Emerald butterflies step 6
    7
    I'm usually in the fourth
  • Make Emerald butterflies step 7
    8
    Cut to a rectangular block of 5 cm long and 3 cm long
  • Make Emerald butterflies step 8
    9
    And then the curved knife comes out of the curve
  • Make Emerald butterflies step 9
    10
    Put a chopstick in the middle of the face
  • Make Emerald butterflies step 10
    11
    Nice butterflies

    • Emerald butterflies Make Tips

    1. When kneading dough, adding a little salt helps set the color and also makes the dough chewier. 2. When making vegetable puree, no extra water needs to be added.

    Recipe Categories

    Recipe recommendation