Milk, red beans

By VicentaLakin

Milk, red beans
In hot summers, proper consumption of cold drinks can have some cooling effects, but it has little summer value; if more than profit is consumed, the side effects on the human body are sometimes immeasurable. Therefore, people who prefer cold drinking must pay particular attention to the timing and amount of cold drinking, and must not be allowed to enjoy it in such a way as to cause bodily harm。

Recipe Recommendations

  • milk 1 bag
  • red bean 200 grams
  • condensed milk appropriate amount
  • honey appropriate amount
  • rock sugar appropriate amount

Steps for Milk, red beans

  • Make Milk, red beans step 0
    1
    Preparation material。
  • Make Milk, red beans step 1
    2
    The red beans will be immersed for four hours and will be put in a high-pressure pan with iced sugar to boil and turn on。
  • Make Milk, red beans step 2
    3
    Sweet red beans out of spare。
  • Make Milk, red beans step 3
    4
    The bags of milk were put in the freezer for four hours in advance, and when the milk was about to freeze, they were taken out and struck with a cane。
  • Make Milk, red beans step 4
    5
    Squeeze the sand into the bowl。
  • Make Milk, red beans step 5
    6
    I'm gonna put two spoons of honey in the bowl with a proper amount of honey mix。
  • Make Milk, red beans step 6
    7
    Pour nice bean on the sand。
  • Make Milk, red beans step 7
    8
    Just squeeze on the milk。

    • Milk, red beans Make Tips

    1. Making a milkshake with milk satisfies both your taste buds and is nutritious. 2. You can make a small amount of honey beans at a time; they taste great in yogurt too. 3. Add honey and condensed milk to taste, but those trying to lose weight should skip the condensed milk.

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