Strawberry Sabon
By VicentaLakin
One weekend at noon, watching the warm sun and lazyness of the road in front of the door, a slow salbaon is also a pleasure, a spoon in the mouth, a thick and smooth egg paste full of mouths, close your eyes, and let that light cream swim through your mouth, and the smell of silky sweet wine in the milk smells bright! And when the strawberries in the egg paste touch the tip of the tongue, you will feel that the strawberries and the grapefruit are dancing at the tip of your tongue, and that all the troubles go away from you. Famous Italian court representative - Sabah。
Recipe Recommendations
- eggs four
- grapefruit 1 tablet
- strawberry of 5
- sweet wine a teaspoon
- white sugar
- pure milk
- sweetening
- steamed
- ten minutes
- ordinary
Steps for Strawberry Sabon
1
One, four eggs, a large tea spoon with sugar, pure milk (I didn't buy cream) and a tea spoon with strawberries. A grapefruit。
2
Secondly, eggs go to the egg purifier, leave egg yolk, add white sugar, pure milk, sweet wine juice, evenly mixed, and sugar melts completely。
3
Three. Strawberry pellets
4
Four, put water in the pot, heat it, put the big bowl with yolk on the hot water, use the heat of the water to steam, mix the yolk in the bowl constantly, so that it gets even, until the yolk is thick enough to start with chopsticks, the yolk is thick enough to flow water, (in about a minute's time) get the yellow bowl out and stop heating! Otherwise the heat is too long and the taste is too old to be soft
5
5. Scraped strawberries, torn grapefruit
6
When you mix it in the glass you like, the strawberries are ready
7
Done