Honey pork

By VicentaLakin

Honey pork
It's good to stay up late to watch the game, to eat and have snacks for him, isn't it? You make your own pork, you make it clean, you eat it, you eat it, you eat it, you can change the taste, you like it

Recipe Recommendations

  • lean meat 700 grams
  • oil appropriate amount
  • salt appropriate amount
  • black pepper appropriate amount
  • honey appropriate amount
  • fish sauce appropriate amount
  • soy sauce appropriate amount
  • soy sauce appropriate amount
  • cooking wine appropriate amount
  • white sesame appropriate amount

Steps for Honey pork

  • Make Honey pork step 0
    1
    Get the skinny meat to clean the band。
  • Make Honey pork step 1
    2
    Crushing thin meat with a meat grinder。
  • Make Honey pork step 2
    3
    Cut the meat with a knife for a few minutes。
  • Make Honey pork step 3
    4
    Move the meat into the basin and add a proper amount of salt, fish lids, old, raw, raw, wine, honey, black pepper powder。
  • Make Honey pork step 4
    5
    A few minutes with an electric egg-beater to make the meat taste good (with a special and face-beater, if not with chopsticks)。
  • Make Honey pork step 5
    6
    Tin paper is painted with oil。
  • Make Honey pork step 6
    7
    Take a proper amount of meat and put it on tin paper, and cover it with a shampoo with the hand and then with a cane。
  • Make Honey pork step 7
    8
    Take a proper amount of meat and put it on tin paper, and cover it with a shampoo with the hand and then with a cane。
  • Make Honey pork step 8
    9
    Remove the film, brush the honey water on the surface (beautifully diluted with water), soak white sesame on the surface, move together with tin paper into the grill, into the preheated oven, the upper middle, 200 degrees, and roast up and down for 10 minutes。
  • Make Honey pork step 9
    10
    Take out in the middle of the journey (a roasted pork can be much smaller than a roast before the end), put the pork on the grill, tore off tin paper, sew honey on the back, and spread white sesame。
  • Make Honey pork step 10
    11
    Then he goes into the oven and bakes for another 10 minutes, until the pork is dried and the surface turns yellow。
  • Make Honey pork step 11
    12
    It's just a kitchen cut。
  • Make Honey pork step 12
    13
    The finished chart。
  • Make Honey pork step 13
    14
    The finished chart。
  • Make Honey pork step 14
    15
    The finished chart。
  • Make Honey pork step 15
    16
    The finished chart。
  • Make Honey pork step 16
    17
    The finished chart。

    • Honey pork Make Tips

    1. Be sure to brush oil on the aluminum foil; otherwise, the pork jerky will stick to it and cannot be removed. After baking until it sets, take it out and place it on a wire rack to continue baking. This helps dry out the moisture in the pork jerky and allows the surface to heat and color evenly. The specific baking temperature and time will vary depending on your individual oven. 2. You can use this method to make your favorite flavors; if you like it spicy, you can add some chili powder.

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