Beef burger
By VicentaLakin
this burger was sent once before, but not very satisfactory. there's a lot of burgers out there and there's a lot of stuff in there. it was done again, this time with homemade burgers, and it worked better. for more details on hamburgian embryos, see http://home.meishichina.com/recipe-18083.html
Recipe Recommendations
Steps for Beef burger

1
Beef pie with a proper amount of black pepper
2
Get ready for the groceries
3
Split the meat into five pieces and take one of it into the mold
4
Put a lid on it and hold it tight. If you don't have a mold, you can use your hand, but keep it tight
5
I'll put a little oil in the pan, and I'll get a flamingo
6
We'll boil one side and turn back until we're both cooked
7
Burger embryos cut open, meatloaf on the bottom, thousands of island sauce on the cap
8
Here's the meatloaf with cheese and the veggie from Chishima
9
Here's the cheese, two sour cucumbers, ketchup, tomatoes, onions
10
It's done with both sides