Red burn ribs
By VicentaLakin
Red ribs -- colored red, rotting ribs, smelly。
Recipe Recommendations
Steps for Red burn ribs
1
Bone washing, wine discharge, 15 minutes of water bubble and dry moisture。
2
Onions of ginger chips, grassfruit, eight horns, cinnamon, fragrance and lilac。
3
The above-mentioned fabric is wrapped in gauze。
4
Put it in the oil, make it sugar, put it in the ribs。
5
When the pot is filled with sufficient water, it will leave it in the air。
6
I'll add wine。
7
I'll get some。
8
Put on the trimming pack。
9
Put on a ginger。
10
With iced sugar。
11
Add a little fire stew for half an hour。
12
Salt。
13
Salt, hold the fire, and continue to stew for half an hour。
14
The soup is so thick, the ribs sore, pick up the ginger, and the dressing bag。