Red roast wings
By VicentaLakin
I wanted to make a cola wing, but my husband said it's better if the cola wing doesn't go down
Recipe Recommendations
- chicken wings 650 grams
- green pepper 3 pieces
- Vegetable oil hot pot base 2 tablespoons
- corn oil small amount
- onion appropriate amount
- Jiang appropriate amount
- garlic 1 head
- salt appropriate amount
- sugar appropriate amount
- soy sauce a little
- pepper 20 grains
- cooking wine appropriate amount
Steps for Red roast wings
1
Roast wings wash clean dry water, peppers, onions, ginger slices, garlic rinds
2
The boiler is hot (must be hot, otherwise sticky) and the chicken wings are roasted yellow。
3
When the chicken wings are made yellow on both sides, the porcelain and two spoons of the base of the fire pot are laid down and the proper amount of wine is sprayed。
4
And then we'll add the right amount of old smoke, salt, sugar, and the right amount
5
Add ginger garlic
6
Fired
7
Add water to the pot without chicken wings。
8
The fire broke open, and the medium fire went down for 20 minutes. You can load it