Sesame peanut peach crisp
By GwenJast
Ingredients: salt,white sesame,eggs,white sugar,baking powder,low powder,corn oil,peanuts
Recipe Recommendations
- eggs one
- white sugar 100 grams
- corn oil 120ML
- low powder 200 grams
- baking powder 2 grams
- salt 5 grams
- white sesame appropriate amount
- peanuts appropriate amount
- sweetening
- baking
- ten minutes
- simple
Steps for Sesame peanut peach crisp
1
Prepare materials.
2
Beat the eggs into a bowl and mix with the sugar.
3
Mix and beat corn oil.
4
Then sift in low-powder baking powder and salt.
5
Stir in one direction.
6
Stir well.
7
Add white sesame seeds and chopped peanuts (you can put chocolate beans with walnuts).
8
Mix them together into a ball. (You don't need to rub it with your hands and use a spatula)
9
Divide it into 23 grams per piece.
10
Press with a fork.
11
There should be some space between each one.
12
Place in preheated oven at 180 degrees for 20 minutes. (Different baking surfaces of each oven can be browned)