♪ In the private room ♪

The long-awaited World Cup has finally arrived, and many of the others who love it have a great deal of benefit for someone who's been watching the World Cup, but I do have a star who loves it, even though there's so much passion in the wood, and there's so much love in the man who doesn't look at the ball, there's so little of it, there's so little of it, there's so little of it, there's so much of it, there's so much of it, there's so much of it, there's so much of it, there's so much of it, there's so much of it, there's so much of it, there's so much of it, there's so much of it, there's so much of it, there's so much of it, there's so much of it, there's so much of it, there's so much of it's so much of it, and it's so much of it's so much to make it up today, especially when the spic skins, and it's so much that it's so much

Recipe Recommendations

Duck Head of 9
chicken feet the 12
chili powder
the pepper 20 grains
pepper 20 grains
bean paste
dried chili of 20
pepper powder
octagonal two
clove of 3
cumin a
siraitia grosvenorii a
licorice 5 pieces
grass fruit a
cinnamon a
geranyl four pieces
soy sauce 1-2 spoon
soy sauce 2-3 spoon
salt appropriate amount
white sugar 1-2 spoon
ginger slices ten pieces
garlic a
Luliao Bao a pack

slightly spicy
cook
an hour
simple

Steps for ♪ In the private room ♪

To eat a duck, run two food markets, because it's a big package, how do two people eat it

We'll have everything we need. We'll have the market, except the licorice

The onions are peeling off the skin and cutting into an even length

Garlic's a big shot. Ginger's going to wash the slices

Get four spoons of chili and soy sauce and pepper. Pink

Twenty or so dry peppers to clean up

Pack all the ingredients in a sandbag. There's a little bag in a supermarket like this. It's convenient. Boring

I don't even know when I bought the duck head bag. It just happened to be in there today

Frozen chicken claws cut his toenails with scissors and washed them clean

Burning ginger chips, duck heads and chicken claws in the pot, putting a proper amount of white wine in the smell for about two minutes

Then the water washes off the surface, and the asphalt is available

Oil in the pot, onions, ginger, pepper, garlic

I'm gonna make some hot peppers

I'm pouring red oil and soy sauce

Add fresh water or soup

Put the pre-package in the soup

Join the old one

Smoke

Add the right amount of sugar

The fire boils to the boil, and the fire is turned for an hour

when the scent spills out, the halogen will go away and the ducks and chicken claws will go in

Well, I'm more spicy myself, so I put a lot of spicy rice on the lids, and the fire boils and turns and boils for an hour

The fire broke open, and the clean eggs were boiled for about eight minutes

Cooked eggs with cold water and stripped the shell

Put the eggs in the halo soup and mix them evenly

Turn off the fire when it's boiled and ducks are immersed in halogen for two to three hours

I ate a few duck heads, chicken claws...

Spicy, beer, watching the game, you know...