Bacon potato
By VicentaLakin
Recipe Recommendations
- potatoes 130 grams
- bacon 1 tablet
- flour 50 grams
- eggs one
- green onion appropriate amount
- cooking wine appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
Steps for Bacon potato
1
Materials: Potatoes (purified), bacon, eggs, flour, onions
2
Put the bacon on the board and cut it in silk。
3
The potatoes, which are washed out of skin, are wiped with rinsing plates。
4
Then they combine flour and cut bacon, and then they pour eggs and put onions。
5
Then, a proper amount of wine。
6
Plus a proper amount of salt。
7
Plus a proper amount of chicken。
8
Plus a proper amount of water。
9
Twisted into pasta。
10
Then, the boiler is put on the fire with oil and heat, and a spoon is put into the mixed paste。
11
Finally, it will be made of medium- and small-flammation to two sides of gold, i.e. gold。