Vinegar shredded potatoes
By LiaKlocko
The most common dish is just the most common dish, let's take a look at my version.
Recipe Recommendations
- potatoes one
- pepper 10 teeth
- dried chili few paragraphs
- rice vinegar appropriate amount
- hot and sour
- fried
- ten minutes
- simple
Steps for Vinegar shredded potatoes
1
Put a little oil in the pan.
2
Add a few peppers and dried peppers.
3
After stir-frying the pepper and dried peppers until fragrant, add the drained shredded potatoes.
4
After stir-frying for a minute or two, add rice vinegar. I don't like the taste of white vinegar, it's a little stimulating.
5
Pour in the rice vinegar, stir fry a few times, and serve on a plate.