Scrambled cabbage

By VicentaLakin

Scrambled cabbage

Recipe Recommendations

  • cabbage appropriate amount
  • sting skin appropriate amount
  • coriander appropriate amount
  • garlic appropriate amount
  • salt appropriate amount
  • soy sauce appropriate amount
  • mature vinegar appropriate amount
  • sesame oil appropriate amount
  • white sugar appropriate amount

Steps for Scrambled cabbage

  • Make Scrambled cabbage step 0
    1
    Main cabbage, ready-to-eat skin。
  • Make Scrambled cabbage step 1
    2
    Clean up the cabbage。
  • Make Scrambled cabbage step 2
    3
    Cut the cuisine and garlic。
  • Make Scrambled cabbage step 3
    4
    Put the cabbage and skin in the appropriate containers and add fragrance and garlic。
  • Make Scrambled cabbage step 4
    5
    A small bowl of salt, sugar, raw smoke, vinegar and perfumes are added in order to be evenly mixed。
  • Make Scrambled cabbage step 5
    6
    It's enough to mix the sauce evenly on the cabbage skin。
  • Make Scrambled cabbage step 6
    7
    The proportion of vinegar in the fabric is slightly better。

    • Recipe Categories

    Recipe recommendation