Pork skin

Recipe Recommendations

• pigskin appropriate amount
• green onions appropriate amount
• octagonal appropriate amount
• pepper appropriate amount
• Jiang appropriate amount
• soy sauce appropriate amount
• sugar appropriate amount
• vinegar appropriate amount
• shallots appropriate amount
• salt appropriate amount

• salty and fresh
• cook
• several hours
• simple

Steps for Pork skin

1

The pig skin removes the hair from the surface, removes the fat oil, washs it clean

2

I'll get it in the pot

3

Cut it in thin

4

The gauze is wrapped in onions, ginger chips, eight horns, peppers, with pig skin in the high-pressure pan

5

Pick the hooves to boil

6

In the pot, the fire gathers juice until the soup is thick, the fire is off, the salt is enough

7

Get the cleanware and pour it into the soup

8

Out of the vessel

9

Slicing, pouring in raw juice and vinegar, putting onions

Recipe Categories

• cold dishes