Smelt

By VicentaLakin

Smelt

Recipe Recommendations

  • loofah 2 pieces
  • litchi 8 rats
  • salt appropriate amount
  • MSG appropriate amount
  • oil appropriate amount

Steps for Smelt

  • Make Smelt step 0
    1
    Smelter
  • Make Smelt step 1
    2
    Kiwi
  • Make Smelt step 2
    3
    Kiwi肉，去皮去核，切成半只。
  • Make Smelt step 3
    4
    Smelter刨皮洗清，切成滚刀块。
  • Make Smelt step 4
    5
    少许油，先下Smelter。
  • Make Smelt step 5
    6
    Scrambled to seven。
  • Make Smelt step 6
    7
    加Kiwi翻炒。
  • Make Smelt step 7
    8
    Taste the pot。
  • Make Smelt step 8
    9
    The finished product。

    • Smelt Make Tips

    An appetizing vegetarian dish suitable for all ages. It is perfect in color, aroma, and taste. The lychees only need to be par-cooked; if overcooked, they will lose their shape, look unappealing, and become too soft. Peel the luffa, cut it, and put it in the pan immediately; stir-fry with oil without adding water to ensure it stays a vibrant green.

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