Red bean toast
By VicentaLakin
THANK YOU FOR THE COMPANY AND THE FOOD INDUSTRY! I'M LUCKY TO HAVE A FREE TRIAL ON THE BERRY 4.0/PE 6800. THIS PE6800 IS VERY POWERFUL. THE HEATING FUNCTION HAS BEEN CHANGED FROM A SINGLE TUBE TO A TWO-BARREL HEATING FUNCTION AT THE BASE OF THE OLD MODEL, SO THAT THE COLOUR AND HEAT OF BREAD ARE EVENLY BALANCED, THE BAKER CAN OFFER OPTIONS FOR MULTIPLE ONE-KEY BREAD FUNCTIONS, AND THE CHOICE OF THE CHORDS, FERMENTATION, BAKERY, MANUAL MODE, ETC., ALSO ADDS ICE CREAM FUNCTIONS, WHICH ARE FULLY FUNCTIONAL, AND THE GOLD SHELL IS VERY BEAUTIFUL IN THE ATMOSPHERE. AND THEN I'M GOING TO TRY EACH ONE OF THE FUNCTIONS OF THIS BAKERY. LET'S WORK HARD TO MAKE HAPPINESS WARM
Recipe Recommendations
- sweetening
- roast
- several hours
- simple
Steps for Red bean toast
1
All materials other than butter, yeasts are added to the bread drums。
2
When the face is formed, the butter is added (about 10 hours later), the first paste ends and the yeast is added, and the second one begins to be smooth。
3
When the fermentation starts after the lasagna is completed, the noodle is removed and the machine presses. The noodles were divided into three pieces。
4
Take a troupe, grow a stripe, and take one third of the red bean soybean sand。
5
Tighten up and down。
6
Line in the toaster。
7
Recommence when the plastic is finished and start fermenting。
8
fermented over, baked。
9
The bake ends, the bread cans are taken out, the bread is poured out, it is laid cold on the grill。
10
Script after cool。