Tomatoes
By VicentaLakin
Personally, he likes eggplants, but the South has a lot of water. I thought I'd add something else to the taste! I made this road tomato and eggplant! It'll be good to have extra tomatoes
Recipe Recommendations
- eggplant 500 grams
- tomato one
- millet and pepper of 3
- dried chili of 2
- garlic of 6
- Jiang 2 blocks
- soy sauce appropriate amount
- salt appropriate amount
- white sugar appropriate amount
- chicken essence appropriate amount
- hot and sour
- burn
- ten minutes
- simple
Steps for Tomatoes

1
The eggplant cut off and squeezed the water out with salt for 10 minutes and prepared other food
2
Put a small amount of oil in the pot and get the eggplant out of there
3
Use some of the oil left over from the fried eggplant and then put it in the dry peppers, ginger and garlic
4
Put in tomatoes and peppers and make soup
5
Then put salt, raw smoke, a little sugar and a little water stew
6
When the soup's almost done, we'll just have to put a little chicken in it