Toast buns
By VicentaLakin
You're making it up
- salty and fresh
- fried
- ten minutes
- simple
Steps for Toast buns

1
Cut it in the middle, put it in the hot pan, put an egg in the frame
2
We can put some gravy on the ham, then put the little bread back in the middle and turn it over
3
Until it's double gold
4
Squeeze some salad sauce
5
It tastes good. It's a little oily