Crispy fried shrimp
Ingredients: salt,egg liquid,pepper,bread crumbs,flour,oil,prawns
Recipe Recommendations
- prawns the 15
- flour appropriate amount
- egg liquid appropriate amount
- pepper 1/4 teaspoon
- bread crumbs appropriate amount
- salt appropriate amount
- oil appropriate amount
- salty and fresh
- fried
- half an hour
- simple
Steps for Crispy fried shrimp
1
Remove the shells from the prawns.
2
The sand lifting line is cut open from the back without cutting it.
3
Put the cleaned shrimp into a large bowl, add pepper and ginger and onion water and marinate for 15 minutes.
4
Prepare flour, egg liquid, and bread crumbs. Add a little salt to the bread crumbs and mix well.
5
Put the oil in the pan and heat it to 4 layers (I felt the heat with my hands above the pan about 5 centimeters high). Take a shrimp and stick it with flour first.
6
Then stick the egg liquid.
7
Finally stick with the bread crumbs.
8
Put in oil pan and fry until golden brown.
9
Remove the excess oil with paper.