Fried potato chips

By VicentaLakin

Fried potato chips
I'll make some potato chips with an electric waffle, and my daughter's eating them with a compliment. I used to make her fries. It's healthier than the supermarket, right? Make a little snack for the kids and say it's food。

Recipe Recommendations

  • potatoes 350 grams
  • cumin appropriate amount
  • ketchup appropriate amount
  • edible oil appropriate amount

Steps for Fried potato chips

  • Make Fried potato chips step 0
    1
    Food。
  • Make Fried potato chips step 1
    2
    Give the potatoes to the skin。
  • Make Fried potato chips step 2
    3
    CUT THE POTATOES OFF ABOUT 0.1CM THICK。
  • Make Fried potato chips step 3
    4
    Three to five minutes in the water。
  • Make Fried potato chips step 4
    5
    Pancake oil。
  • Make Fried potato chips step 5
    6
    Put the potato chips on。
  • Make Fried potato chips step 6
    7
    It's a little dry overturned。
  • Make Fried potato chips step 7
    8
    Fried to two sides of thin yellow, with pepper salt or ketchup on board。
  • Make Fried potato chips step 8
    9
    Out of the pan。
  • Fried potato chips Make Tips

    1. The thick potato slices should be uniform in size for easier frying. 2. Seasonings can be customized.