Scratch the onion

By VicentaLakin

Scratch the onion
Potato rubbing is one of Janan's traditional foods, but the material is simple, the least visible potato. The coloured, yellow potatoes are full of light oil, and the fragrance of the potatoes overflows. The raw materials and procedures are simple: they cut the potatoes into a slightly thick silk, and then they mix them into dry flour, so that each silk is evenly wrapped in a coat of clothing and then the top drawer is evaporated. Potato rubbing is a natural green food that can be eaten four seasons a year. There are many kinds of tasting, steaming, fried, and a little special on TV. The potato rinse this time is quite aggressive. It's home-grown, but not mine. It is a great place to recommend the mother of her colleague, who is a very good person, who runs a small garden at home, cucumbers and potatoes, and so forth. In large cities like Shanghai, it is quite difficult to achieve this level. She was well aware of the variety of vegetables and fruits, and knew everything when to plant and when to dump. They grow their own fruits and vegetables, which are quite safe. Vegetables, not from the kitchen. They're sweet. If I had a vegetable garden, it would be great

Recipe Recommendations

  • potatoes a
  • ordinary flour 10g
  • Dried red pepper of 3
  • oil a little
  • chili noodles appropriate amount
  • salt appropriate amount

Steps for Scratch the onion

  • Make Scratch the onion step 0
    1
    Potato silk washes it with water a few times, until the water clears, so that it can be washed away. Pink
  • Make Scratch the onion step 1
    2
    You can either dry it or use the kitchen paper for water
  • Make Scratch the onion step 2
    3
    Grab it, put the potato silk on top of it, add the right amount of salt, and put it in the steam chamber for about 12 minutes
  • Make Scratch the onion step 3
    4
    The boiler is in the right amount of oil, and the onions are dry and fragrance
  • Make Scratch the onion step 4
    5
    Spill the steamed potato silk on the chili noodles and pour the scented chili dry and onions. On the surface
  • Make Scratch the onion step 5
    6
    Load
  • Scratch the onion Make Tips

    Be sure to rinse the shredded potatoes repeatedly to wash away the starch, and the steaming time should be adjusted according to the actual size of the potatoes.