Spicy pan, lobster

By VicentaLakin

Spicy pan, lobster

Recipe Recommendations

  • crayfish 10 rats
  • onion appropriate amount
  • onion appropriate amount
  • garlic appropriate amount
  • potatoes appropriate amount
  • red pepper appropriate amount
  • carrots appropriate amount
  • beans appropriate amount
  • ginger appropriate amount
  • Spicy fragrant pot seasoning appropriate amount

Steps for Spicy pan, lobster

  • Make Spicy pan, lobster step 0
    1
    Prepare the material。
  • Make Spicy pan, lobster step 1
    2
    Onions, carrots, potatoes cut, beans cut inches。
  • Make Spicy pan, lobster step 2
    3
    Slice garlic, peppers, onions, ginger。
  • Make Spicy pan, lobster step 3
    4
    Lobster is cooked in open water. The tail of the lobster is sewn with scissors to make it taste good。
  • Make Spicy pan, lobster step 4
    5
    The boiler is hot and hot, and the potatoes, bean horns and carrots are blown up to the age of five and the onions are blown up to the surface gold。
  • Make Spicy pan, lobster step 5
    6
    We'll put oil in the pot and add onions, ginger, garlic, chili。
  • Make Spicy pan, lobster step 6
    7
    Add spicy casserole。
  • Make Spicy pan, lobster step 7
    8
    , join the crawfish fry, pour a little hot water into the steam and smelt it up into the crayfish, continue with the fire, and finally join the vegetables in the boiler。
  • Spicy pan, lobster Make Tips

    You can also skip the deep-frying when making it; you can boil it in water and then stir-fry. This helps with weight loss.