Homemade meat pine
By VicentaLakin
IT USED TO BE A VERY DIFFICULT THING TO DO WITH MEAT PINE, AND NOW WITH THIS POWERFUL PE 6800 MACHINE, IT'S EASY TO MAKE MEAT PINE, AND IT'S AMAZING
Recipe Recommendations
- pig lean meat 500 grams
- salad oil 16 grams
- sesame oil 9 grams
- soy sauce 9 grams
- soy sauce 9 grams
- white sugar 14 grams
- brown sugar 9 grams
- shredded chives 5 grams
Steps for Homemade meat pine

1
Wash the pig's skinny
2
Put the meat in a pot with water and light up a little wine
3
It's like a chopstick
4
Wash the cooked meat with fresh water
5
I'll put a strip of thin meat in my pocket
6
Hit again and again with a crutches
7
Combine all the calibrated fabrics into the sauce
8
Put the scrawny meat in the can. Internal
9
Put the sauce in
10
Just turn on the pineHomemade meat pine Make Tips
The flavor of the meat floss can be customized with sesame seeds and various spices according to your preference. Since this original flavor meat is best for children, I didn't add many spices.