Fish brisket with pepper ring

By JoeyLabadie

Fish brisket with pepper ring
Ingredients: chili,Jiang

Recipe Recommendations

  • chili appropriate amount
  • Jiang appropriate amount

Steps for Fish brisket with pepper ring

  • Make step 0
    1
    All raw materials.
  • Make step 1
    2
    Shred the ginger and cut the peppers into rings.
  • Make step 2
    3
    Clean the fish brisket and place it on a plate. Spread the shredded ginger on the fish.
  • Make step 3
    4
    Put on the pan and steam for 8 minutes over high heat.
  • Make step 4
    5
    Pour away the fish juice from the plate when the fish is cooked.
  • Make step 5
    6
    Heat oil and stir-fry the pepper rings until done.
  • Make step 6
    7
    Lay it on the fish.
  • Make step 7
    8
    Finally, add soy sauce.

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