Corn vegetable salad
By VicentaLakin
There are a lot of kids who don't eat food, and they don't like carrots, but carrots have a lot of beacon, and they're key to children's growth, but this salad doesn't like to eat. For adults who are busy at work, it feels like they don't have time to do it, but breakfast can be easy, with two pieces of toast, a glass of milk, a little cupbit salad for themselves, a simple nutritious and delicious breakfast for five minutes. If there's a kid at home, I'd like to make a cupid salad with a burger, a sandwich or a vegetable and a fruit salad. Today, I make corn-vegetated salads, which I can eat with toast, which I can turn into corn sandwich in the middle of toast, and a glass of milk is my breakfast。
Recipe Recommendations
- sweet corn a bowl
- diced carrot
- green beans
- salad dressing appropriate amount
- salty and sweet
- mix
- ten minutes
- simple
Steps for Corn vegetable salad

1
Corn vegetable salad。
2
The green beans, carrots and sweet corn are cooked in the open water。
3
Food is extracted from cold water and dry water reserves。
4
Put in two spoons of Cupid salad sauce。
5
Smash even。
6
Put it in the disk。Corn vegetable salad Make Tips
1. You can also put the corn salad inside the toast to turn it into a corn sandwich.
2. Adding carrots and peas is primarily to balance the nutrition, and secondly to make the colors look better.
3. Add a drop of olive oil when blanching to prevent nutrient loss.