Sea belt tofu
By VicentaLakin
Sea belts with tofu, iodized and calcified
Recipe Recommendations
- kelp 200 grams
- frozen tofu 250 grams
- shrimp 150 grams
- corn oil appropriate amount
- salt appropriate amount
- sugar appropriate amount
- oyster sauce 2 tablespoons
- Jiang a little
- pepper 7 capsules
- salty and fresh
- burn
- ten minutes
- simple
Steps for Sea belt tofu
1
The sea belt is washed and purified into pieces, frozen tofu slices, shrimp washes dry water, ginger slices。
2
The boiler is hot, and when the ginger chips and peppers explode, they fall into the sea belt and fry。
3
Add appropriate amounts of clean water and appropriate quantities of salt, sugar。
4
Add frozen tofu and shrimp in turn。
5
Two more spoons of oil in the pot。
6
20 minutes