Coconut pound cake

By VicentaLakin

Coconut pound cake
Coconut-pound cake, I added coconuts to the cake, sweet and soft, but I accidentally didn't tell Moose not to touch my cake, so I almost ate it before it was completely cooled.

Recipe Recommendations

  • cake mix 250 grams
  • salad oil 100 grams
  • water 40 grams
  • egg 100 grams
  • coconut appropriate amount

Steps for Coconut pound cake

  • Make Coconut pound cake step 0
    1
    Materials available
  • Make Coconut pound cake step 1
    2
    The eggs and the water are evenly mixed in a bowl with an eggbeater
  • Make Coconut pound cake step 2
    3
    Add the cake prep powder to be smooth and smooth
  • Make Coconut pound cake step 3
    4
    We'll mix it with salad
  • Make Coconut pound cake step 4
    5
    Join Coconut evenly
  • Make Coconut pound cake step 5
    6
    Put all the material in the mold, drop it a few times on the rag, shake it off the bubble, spread it on the face. Coconut
  • Make Coconut pound cake step 6
    7
    The oven is 180 degrees and 35 minutes cold enough to eat

    • Coconut pound cake Make Tips

    If you don't have cake mix, you can use cake flour, baking powder, and sugar to mix.

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