Soybeans

By VicentaLakin

Soybeans
In the hot summers, I really don't want to go down to the kitchen and make a bean horn with soy sauce

Recipe Recommendations

  • beans appropriate amount
  • sesame paste appropriate amount
  • salt appropriate amount
  • vinegar appropriate amount
  • soy sauce appropriate amount
  • garlic appropriate amount

Steps for Soybeans

  • Make Soybeans step 0
    1
    Clean up the beans
  • Make Soybeans step 1
    2
    When the water boils, it's in the water
  • Make Soybeans step 2
    3
    Put ripe bean bean horns into cold water quickly, so that the bean bean tastes and colours remain
  • Make Soybeans step 3
    4
    Start the garlic
  • Make Soybeans step 4
    5
    Combining sesame sauce with salt, vinegar, raw and adequate water
  • Make Soybeans step 5
    6
    I'll cut the bean tortilla, and I'll put the sauce in the bean bean bean

    • Soybeans Make Tips

    1. The green beans must be cooked thoroughly, otherwise they will be toxic. 2. When mixing the sauce, you can add some water so it isn't too thick and hard to toss with the beans; a semi-fluid consistency is sufficient. My ratio of sesame paste to water is 1:2.5, which feels just right, but you can adjust it to your taste.

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