Cucumber eggs

By VicentaLakin

Cucumber eggs
I've heard about cucumber fried eggs, but for the first time, the cucumber plattered eggs have just been seen on the Internet, with a big cucumber and eggs at home and a cucumber ploughed egg at dinner. Among the cucumber fried eggs, the fried cucumbers have lost their taste, while the cucumber cucumber ploughed eggs are a cold dish, a cold egg, with raw cucumbers, and they eat clean and nutritious in the summer。

Recipe Recommendations

  • cucumber appropriate amount
  • eggs a
  • garlic appropriate amount
  • coriander appropriate amount
  • cooking wine appropriate amount
  • vinegar appropriate amount
  • salt appropriate amount
  • soy sauce appropriate amount
  • sugar appropriate amount
  • spicy sauce appropriate amount

Steps for Cucumber eggs

  • Make Cucumber eggs step 0
    1
    Eggs enter half-drink, half-drink water, a few drops of vinegar and appropriate salt, and are fully dispersed. (The transfer of vinegar and water makes the eggs warmer, and the infusion of wine can take place, but not much more
  • Make Cucumber eggs step 1
    2
    Hot pots of cold oil pouring into a small fire of egg fluids so that the eggs are ready for drying. (Locked eggs and raw cucumbers taste good together.)
  • Make Cucumber eggs step 2
    3
    Smash the cucumber and make it small with your hands. (If you cut it into small pieces with a knife, the cross-section will be better, it will not taste good, the cross-section will be irregular and the taste will be better
  • Make Cucumber eggs step 3
    4
    Garlic pellets, fragrance slices, fragrance sauce, fragrances, half-twirling sugar, and a bean spicy sauce. (The proportion of the various sauces can be adjusted to their own taste, and soy sauce can be replaced with other spicy sauces that you like
  • Make Cucumber eggs step 4
    5
    And put cucumbers and cold eggs into the bowl, and cast garlic and fragrance。
  • Make Cucumber eggs step 5
    6
    Put the juice on the cucumber eggs, and it'll be fine。

    • Cucumber eggs Make Tips

    Ps: A few tips: 1. Adding vinegar and water to the egg mixture makes the eggs more tender, and adding cooking wine helps remove the odor, but do not add too much. 2. Since this is a cold dish, let the eggs cool down before mixing them with the raw cucumber for a better texture. 3. Smash the cucumber with a knife and break it into small pieces by hand; the irregular cross-sections absorb flavors better. 4. The ratio of seasonings can be adjusted to your taste, and you can add the chili sauce according to your own preference.

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