A lot of fun and soft cookies
By VicentaLakin
Seeing it in a baking book by chance, it's much more fun, but it's expensive. Now that you've got the square, of course you have to try it. It's a little bit altered, but it's already delicious。
Recipe Recommendations
- sweetening
- baking
- half an hour
- simple
Steps for A lot of fun and soft cookies
1
Butter advance room temperature softened。
2
Soft butter is softened to a smooth state with an electric omelet。
3
The fine red sugar, eggs, flour (sift), caramel fluid, chocolate beans are placed in butter, evenly mixed with rubber razors。
4
Oilpaper is placed in the oven at 175 degrees preheat。
5
A small group of soft-faced groups of approximately sizes with hands and placed in the oven。
6
Easy push。