Egg fried rice

Recipe Recommendations

• rice appropriate amount
• onion half an
• carrots half an
• ham sausage a
• cucumber a
• eggs of 2
• cooked corn kernels appropriate amount
• cooked pea grains appropriate amount
• onion appropriate amount
• salt appropriate amount
• soy sauce appropriate amount
• chicken essence appropriate amount

• salty and fresh
• fried
• ten minutes
• simple

Steps for Egg fried rice

1

Prepare the raw materials。

2

The cucumbers cut into little cucumbers, cut into onions, and eggs scattered with a little salt。

3

The boiler heats up a little bit, the oil pours into egg fluids when it's 6-7 inches hot, and with chopsticks the egg fluids are quickly unbroken, the egg fluids are fried into eggs, and there are spares。

4

The boiler refuels and burns, drops onions and carrots a little less, drops onions and frys onions, drops on ham and intestines a little bit more raw

5

Both corn grains and peas grains are even, and eggs and salt are even。

6

The rice that's pouring in is even, and it's going to work as hard as possible。

7

Put it in cucumbers and chickens (the chickens may not, but the chickens will taste slightly different). "The cucumber will lose its fragrance"

Egg fried rice Make Tips

Recipe Categories

• staple food
• home cooking
• Kid Friendly Recipes
• Rice Recipes
• fried rice